Couples Come Dine with Me

- Season 3

(2015)

In Crewe, married couple Natalie and Tomo vie with competitive Helen and boyfriend Deepe, and seasoned socialites Roly and Claire, who offer an adventurous ice cream starter.

Guernsey and Alderney: Sophie and Turk kick off with a locally sourced menu, but Sophie gets caught out on her shop-bought ice cream. And Dudley and Karla cook a South African-style feast.

In Plymouth, beauty therapist Christine and fiance Kevin surprise their guests with a menu even Christine herself isn't sure of. And a well-disguised burnt dessert is uncovered.

In this episode from Manchester, outspoken Raf and his partner Kevin are first up with their healthy menu (healthy minus the chocolate cake for dessert that is).

In and around Newcastle, Jamie and Georgi think Laura and Kevin's steak and chips is too basic, but is that just their posh palette? And someone's dessert almost goes up in flames.

In Cheshire, bossy Faye and husband Chris get things underway with a menu of home favourites. Joining them are chatterbox Dawn and her husband Keith and romantic couple Mark and Shaun.

Kicking off the competition in Jersey are hairdresser Jade and her partner Harley. But will they be outdone by Emma and Simon's Jersey Bean Crock in an opulent country house setting?

In Hull, image-conscious Jay and Heather kick off the competition with a menu inspired by their love of American food. And will everyone appreciate Mike and Stef's school dinner throwback?

In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. But guests Tony and Lisa aren't impressed.

In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. But guests Tony and Lisa aren't impressed.

Kicking off the competition in Reading is couple Liz and David, with a menu replicating the first food they ever cooked together. But prank loving guests Jo and Steve take centre stage.

On Merseyside, lottery winners John and Carol hope to wow their guests with high-end cuisine. Competing are Sharon and Brian, and Emma and Trevor, with their musical tribute to Bob Marley.

In the West Country, Charlotte and Miguel's Venezuelan menu competes with Pansy and Rob's sophisticated fare and alternative healing practitioners Elle and Dave's organic wheat-free feast.

In and around Newcastle, will married couple Rosalind and Roy's refined evening impress bar-owner Skev and his younger girlfriend Kayleigh, or thespian partners Paul and Vanessa?

Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year.

In Berkshire, Julian showcases his home-cured pastrami, Tash and Rob's healthy menu fails on presentation, and Chris and Amanda's menu is inspired by love.

In Manchester, Gillian and her husband Steve kick things off with a simple menu, which fails to please vegetarians Holly and Richard. And expectations are high for foodies Jen and Alex.

In Plymouth, an evening of Asian fusion, and a Cornish-themed menu that includes seaweed soup and Stargazy Pie, have to compete with constant displays of affection by Steve and Eleri.

Sophie and partner Shaun are the first hosts in Hull. They are joined by pescatarian Carl and his wife Sue, and local girl Vikki and her Geordie boyfriend Lee.

In Warwickshire, Katie and Clive's attempt at a fine dining menu fails to please discerning diner Bianca, while Levi and Hannah's Scottish menu with an Asian twist gets a mixed reception.

In and around Cardiff, Oasis tribute singer Degsy and his wife Jackie serve a Manchester-themed menu, but there are mixed feelings from couples Jo and Vikki and Chris and Bex.

In and around Bristol, DJ Syvieng and his partner Abbi create Thai classics, gym buff Adele and husband Dave are out of their comfort zone, and Jim and Sandra get into the swing of things.

Newlyweds Jen and Callum kick off in Aberdeen with an American theme, while couples Debbie and Shaun and Sam and Jamie are shocked to find they are serving almost identical Scottish menus.

Farm-dwelling self-confessed recluses Nikki and Clive kick off in East Anglia with their first ever dinner party, vying with Lloyd and Molly's Thai menu and seasoned hosts Pete and Kirsty.

We're in and around Marbella in Spain, where extrovert Jojo and Adrian's 1970s menu competes with young couple Mark and Zoe's international theme and Caz and Dave's Jewish family dishes.

Exhibitionist Phil showcases his credentials as the BBQ king of Stoke on Trent. Becci and Ashley host their first dinner party, and husbands Gary and Simon attempt to out-do them all.

Newlywed am-dram lovers Mel and Richard raise the curtain for this competition in Belfast. Will Cherith and David and Joanne and Jim fall head over heels for their love-themed menu?

In Birmingham, super competitive Corinne and her partner Dal are the first to host, and they think they have the competition - Jack and girlfriend Georgie, and James and Adele - licked.

East Anglia: Flashy Paul and Jill kick off the competition with an Indian buffet. Will it prove too exotic for Tom and Bonnie? And will gym bunnies Neil and Emma have a cheat day?

Oxfordshire: Sherry and Phil serve a traditional menu with a twist. Jade and Luke believe their happy hearty food is the winning ticket, and Zahra and Conall plan on perfect presentation.

In Kent, Katie and her 6ft 7in husband Dan are up first with a menu suited to Dan's huge appetite, but their massive portion sizes prove a challenge to some of the guests.

South Wales: South African born Nigel, and his Welsh wife Nikki, kick off with dishes from Nigel's homeland, but self-confessed fine-diners Simon and Darren prove tough to impress.

In Aberdeen, aspiring singer Lek and footballer boyfriend Josh's Asian/West Indian fusion food competes with Ange and Davie's kangaroo curry and Jennifer and Jason's travel-inspired menu.

In Coventry, self-confessed joker Neal and his level-headed wife Hazel serve their attempt at 'restaurant standard' food. But Neal's jesting with his younger guests doesn't go down so well.

In Oxfordshire, amateur MC James and partner Heather serve French-influenced food, followed by a basement rave. And Marjie and Matt push the boat out with a Titanic themed evening.

There's competitive pinata bashing and large helpings of frank feedback in Marbella.

In Belfast, Leeann doesn't enjoy Gemma and Jim's healthy food, or even her own takeaway-inspired menu. Can Matt and Paul impress her with their posh nosh and unique dance routines?

There are bad table manners, disagreements about gender roles and plenty of criticism in Somerset.

Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. Tina and Lance plan a 'sharing-and-caring' menu, but James and Louisa keep putting their foot in it.

Can Lauren and Claire and Cindy and Rod's experimental flavour combinations compete with Marian and Stewart's banjo skills?

Joker Mark and his wife Rachel host first. Can their hearty menu trump Sam and Paula's experimental flavours and Mark and Debbie's red carpet hosting?

Daniela and Stuart serve an Italian spread, Josh and Georgie turn on the style with a private party bus, and Manisha and Akshay are sure Manisha's fusion menu will blow the guests away.

Veda and Varun kick off with a Bollywood bash and Indian-themed menu, Rachel and Anna aim to impress with their home-cooked favourites, and Su and Dave throw a mad hatter tea party with costumes.

Newly engaged Andrew and Sue offer up a menu of classic tried and tested dishes, Ben and prankster Ruth intrigue with breakfast-themed grub and Helen and Victoria show the others how things are done.

Queen and Shawn kick off with a menu inspired by their Thai and West Indian heritage, Suzy and Paul cook up a fancy French feast and fun-loving Charlotte and Kevin rustle up some trendy Japanese grub.

Roxi and Glen hope to impress with a menu of restaurant-inspired dishes, Russell and Lisa's pork starter gets raised eyebrows and John and Suzy hope to transfer their tennis tactics to the kitchen.

Nena and husband Vish kick off the competition with an Indian feast, Syreeta and Romaine host a fun night with a planking competition, and Vicki and Paul hope to pocket the £1,000 prize.

Couples Come Dine with Me is back, and this episode comes from east Kent, where outspoken estate agent Sean and his girlfriend Beth kick off the competition with a Welsh themed menu.

In West Yorkshire, looks are everything to glamorous couple Katie and Neil as they kick off the competition with a meal almost as beautifully presented as they are.

In Cheltenham, perfectionist Michelle and her husband, Bryan Adams tribute singer Russell, are the first to host. As the night develops, so does a budding bromance.

In the West Midlands, image-conscious couple Sarah and Jack kick off with a clean-living menu which is a little too healthy for the guests, but they all let loose at the silent disco.

In Glasgow, tour operator and laird Davey decides to make a confession which leaves his wife Irene and the rest of the guests gobsmacked. Has it scuppered their plans for bagging the grand?

In the Midlands, loud and proud duo Fay and Wayne kick things off with their comfy country cuisine, while Sam and Tony go all out to dazzle with a glitz and glamour themed soirée.

Ellis and Andy try to impress with an oriental theme, Jon and Chris lay on a Mediterranean menu, and Gladys and Stephen show their passion for travel with a global feast.

In Bedfordshire, Tom and Naomi kick off with a menu which, like them, is a bit posh, but the food fails to leave an impression. And Neil's marriage proposal leaves the guests gagging.

Essex hosts Callum and Alison have put together a fun-filled menu, despite Callum's not so cheery nature. And there's an outburst over the Essex dialect during desert at Mike and Carol's.

In Manchester, Asia from Poland doesn't like lamb at all but Henry and Tom serve two different lamb dishes for their traditional British dinner, while Vinne and Tanz offer lamb three ways.

Former tour rep Janine and her singing salesman husband Steve kick off in West Yorkshire with a German themed menu. They are joined by Michaela and Denzil, and Chloe and Adam.

In the west of Scotland, a loosely themed Italian menu, a beef stroganoff that fails to live up to its billing, and a Scottish and Indian fusion menu that leaves the guests high and dry.

A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. To top things off, there's a bizarre breakdancing demo at Jake and Helen's.

In Northampton, dining duo fitness instructor Pam and her boyfriend Glenn kick off with a Spanish fiesta but the food gets a grilling from guests Victoria and Delroy, and Wendy and Mark.

In Manchester, Sangeeta and Sreekanth's Indian feast is a hit, and there's a Bollywood dance-off to end the evening. But Leroy and Hayley's Caribbean menu has a mixed reception.

The competition is wide open with the grand up for grabs in this show from Surrey; there's rapping, mono-brows, secret revelations, not to mention some fine food.

In South Wales, first time hosts fiancés Marc and Dan win over their guests with Marc's nana's egg sauce, passed down through generations, but can they grab the grand?

Ian and his fiance Loretta kick off the competition in Stockport, up against couples Gemma and Emily, AKA 'Gemily', and Tim and Luan. Will Luan's bog roll entertainment go down well?

In Bromley, Ryan and Julie's food fails to wow, with one guest comparing the main to vomit. Can Michelle and Craig or Jo and Alex do better with their fine dining and Caribbean menus?

Dinner Parties are given the Come Dine With Me treatment as couples have to host the perfect night. Competitive dining gets personal as each pair have to work together to score the highest marks and take home the cash prize. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? There'll be conflict in the kitchen as the pressure piles on to serve the most delicious meal. Meanwhile, things start to get interesting around the table. Will the partners team up to win, or will the wine ...

In Berkshire, beauty therapist Emma and boyfriend Sean kick off the week with an OMG night of acronyms, pet names and fine food. Joining them are Mel and Tony and Sarb and his wife Jasbir.

In Stoke-on-Trent, Rob and Rich are out to impress. Also coming to dinner is 28-stone Eddie 'The Beast' Hall - Britain's strongest man - with wife Alex, and sport-loving Simon and Lauren.

In Leeds, gigglers Gemma and Ryan kick off with a menu designed to show off their fun side. But will it meet Jonathan and Keith's high standards? And will Nigel and Yvonne stop singing?

In Swansea, married couple Leanne and Senol kick off with a feast of Turkish food, which hits the spot for Paul and Verity - but Catrin and Josh dislike the hosts' meaty main course.

In east Kent, dinner party veterans Mike and Helenor kick off with a sophisticated menu including wild garlic from the local churchyard and a risky bonus ingredient of sweetbread.

This episode heads to the north east of England where married couple Kevin and Lalita kick off the competition with a menu inspired by Italian food and local produce.

We kick off in Stockport, where three rival duos battle it out to host the best dinner party. Builder Lee and his girlfriend Tash start with an inventive menu that includes vanilla cured salmon and hazelnut chocolate calzone.

In Cambridgeshire, big kids Wizz and Luke kick off with a children's party themed night. Trying to make sense of it all are guests Diana and Mark, and Ed and Steve.

In this episode from Stoke, quirky young lovebirds Patrick and Lizzie host their first ever dinner party with an 'eclectic' menu. They gamble on some wartime food and beginners luck.

First up in this episode from Essex are partners Mike and Heather, with a menu of Mediterranean-inspired dishes. But will fussy eaters Jess and Salv leave a bad taste in everyone's mouth?

The series continues with this episode from north and east London, where newly-weds Anita and Terry plan to recreate their wedding day; menu and speeches included.

In Liverpool, Ste and Danielle try to impress with their American themed menu. Danielle has a hidden talent that leaves the guests gawping. But can the stateside grub bag them that grand?

The dining show heads to the Sussex coast, where childhood sweethearts Jemma and James kick off with a menu based on their unlikely romance. And a cold soup starter divides opinions.

In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. And country-dwellers John and Shaun try to impress with their home-grown menu.

In Brighton, will it be style-over-substance for young couple Hannah and Luke's ambitiously trendy menu? And after making a dubious first impression, Mark has a jaw-dropping revelation.

This episode comes from Dartford and Beckenham, where Jamie and his fiance Carol kick off the competition with a party themed evening, inspired by their passion for all things 'crazy'.

In Northamptonshire, competitive Felicity and Lawrence take their guests on an around the world adventure. But with their prawns still frozen, it's not a journey everyone wants to go on.

In South Yorkshire, Tasha and her fiancé Mark serve a Michael Jackson inspired menu. But the starter doesn't impress Rosie and her partner Sam who compare it to cutting into vomit.

In East Sussex, Freddy and Anita serve up a traditional Ghanaian menu which proves to be quite controversial, with cow's feet and tripe too much for Peter and Lisa to swallow.

Glasgow pair Jean and Ron hope their 'taste of Scotland' menu will impress their guests. Day two sees Colin and Craig try to claw back the limelight and jolly up the mood.

Three couples host dinner parties in Bedfordshire, with Gavin and Jodie, Francis and Yvonne, and Lisa and Ed all competing for the cash prize of £1,000.

Amateur dramatics enthusiasts Ryan and Kitty kick off proceedings in Liverpool, followed by hairdresser Karen and builder Alun, and Birkenhead couple Tony and Debby.

The cooking contest moves to Lincolnshire, with former soldier Scott and partner Clare kicking off the week, followed by Su and Dylan, and ending with ex-army couple Adele and Dave.

Three East Sussex couples compete for the £1,000 prize, including one pair who divide up the cooking and the hosting, and another duo who cannot seem to stop bickering.

Edinburgh lovebirds Andy and Pim hope to impress guests Jimmy and Jas and Stuart and Jack, with a Scottish and Thai-themed menu, with a bit of American thrown in for good measure.

Lee and fiance Nicky begin the competition in Bristol with an Italian-themed menu, followed by Libby and Graham, who have been married for 54 years, and lively couple Nico and Sky.

In Nottingham, married couple Karen and Nigel kick off the competition with a Bajan-themed menu, followed by Beth and Clem's meal, and Jo and Charlie's Greek night.

In north east England, musicians Nick and Kelly get the ball rolling, diner style, with their rock 'n' roll themed night. But will it be Happy Days or will the guests be All Shook Up?

In Bournemouth, John and Karen showcase their home grown food. But Sarah-Jane is worried that she'll be eating their 'pets' and pescatarian Zoe is accidentally given meat for her starter.

In Essex, Mark and Diane bring a taste of their Mediterranean travels to their menu - by way of their very own garden, and encourage their guests to sing with them, to mixed reviews.

Three couples host dinner parties in Sheffield, with Ray and Chloe, Andrew and Claire, and Rob and Emma all competing for the cash prize of £1,000.

Engaged couple Anita and Cash get the ball rolling in north London, with a menu drawing on their Indian heritage. Joining them is Keith and his laid-back wife Maz, and foodies Dan and Les.

In Hampshire, James and Victoria have chosen a menu themed around their favourite holiday destination of Spain. But which couple will be flamenco-ing off with that £1000 prize?

Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. Joining them are Mitesh and Jess and Paul and Mandy.

Three couples host dinner parties in Lincolnshire, with Lara and Greg, Jenna and Mitch, and Andrew and Liz all competing for the cash prize of £1,000.

In Bournemouth, the first hosts are couple of 20 years Nikki and Steve. They're feeling positive, but with some members of the group more boisterous than others, will their confidence last?

Lucy and Dewayne kick off the competition in Birmingham with a Brazilian-themed menu. But both the food and guest Janet's flirty behaviour are not to everyone's taste.

In Brighton, long-married couple David and Liz, newlyweds James and Paul, and loved-up Martin and Lorena are all keen to impress each other

Competitive couple Mike and Lisa kick off the contest in Worcester with an Italian-themed menu inspired by their upcoming wedding in Sorrento.

In Essex, air stewardess Penny and her partner Chris kick off the competition by serving up a homely menu to guests 'bling'-loving Tatia and husband Mick, and young duo Lewis and Krystal

In Bournemouth, married couple David and AJ kick off with a menu inspired by David's homeland South Africa. But will it be a carb overload for guests Alex and Vinnie, and Andrea and Wayne?

Three couples from the West Country compete, with Tam and Stuart kicking off the week with an evening of local cuisine, followed by Ian and Phil, and Kyle and Renee.

Three West Midlands couples compete for the £1,000 prize in a week that sees potato rivalry, a disappointing dessert and never-ending pranks from one particular guest.